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The creator of the popular ritual of placing an orange on the Seder plate describes exactly how this innovation arose, its intended significance, and the problematic erasure of its origins.
Contributor:
Susannah Heschel
Places:
Hanover, United States of America
Date:
2001
Subjects:
Categories:
Restricted
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We eat to live. The world is one vast dining room, in which each living thing both consumes and is consumed, in infinite cycles. Everything alive is a potential foodstuff. Big…
Contributor:
Aviad Kleinberg
Places:
Tel Aviv, Israel
Date:
2005