Evening in Basel
James Salter
2005
You won’t find the restaurant in the guidebooks, which is a pity. The owner—he was tall and wearing a sport jacket—greeted us at the door. Our table was waiting in the corner.
“And the food is quite good,” she said as we sat.
The thing that finally makes a woman irresistible, of course, is what she says and what she does not. You may doubt this…
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