Skip to main content

Sources available online now cover all published volumes—including the biblical (through 332 BCE) and early modern to contemporary periods (1500–2005). Sign up here for free access and updates.

Posen Library Posen Library

User menu

Get Free Access
Login

Main menu

Sources
Our Sources & Curation
Sensitive Content
Resources
Guides
Collections
About
Our Story & Goals
Print Volumes
Our Team
Fellowship

User menu

Get Free Access
Login
Access primary sources, guide commentary, and curated collections
Filter by

Enter a date range

Clear All
Showing Results 85 - 96 of 183
Cloth with image of buildings and menu in English printed on it.
Source

Banquet Menu

International Order of B’nai B’rith
1886
Source

The Noise of Time

Osip Mandelstam
1925
Source

The Jews of Soviet Russia

Abraham J. Zhitnik
1925
Jar with two handles and Hebrew inscription.
Source

Jar with Governor of the City Inscription

Late 9th–Early 8th Century BCE
Source

Isaac and His Family

Biblical Period
Source

The Jewish Manual of Practical Information in Jewish and Modern Cookery with a Collection of Valuable Recipes & Hints Relating to the Toilette

Judith Cohen Montefiore
1846
Source

Jewish Cookery Book

Esther Levy
1871
Cup etched with scales.
Source

Kiddush Cup of Judah Loew, the Maharal of Prague

ca. 1600
Pot with Hebrew inscription and two handles.
Source

Sabbath Cooking Pot

1579/1580
Cloth circular bag embroidered with radial sections and designs.
Source

Silk Bag for Eruv Bread

18th Century
Source

An Order Concerning Supplies and a Reference to the Temple of YHWH

Late 7th–Early 6th Century BCE
Source

Takkanah (Regulation)

The Jewish Community of Pisa
1613

Pagination

  • Previous page
  • …
  • Page 6
  • Page 7
  • Current page 8
  • Page 9
  • Page 10
  • …
  • Next page
Posen Library

Subscribe to our newsletter

Footer menu

Login Register Contact Buy/Shop

Social media menu

© 2025 Posen Library. All Rights Reserved.

Legal menu

Privacy Policy California Privacy Policy Terms of Service